Made from plants grown right in her backyard, Grandma Sita’s tea blends soursop leaves, noni fruit, and fresh ginger the way her grandmother taught her back in Tonga. This isn’t just a drink, it’s a generational remedy passed down through practicing the apothecary craft. Her grandmother was the village healer, and now Sita continues tries her best to live up to her own grandmother through every bottle. Naturally brewed, no shortcuts, just real ingredients and no poison.
This isn’t just tea, it’s a family tradition, healing, and love passed down through generations. Grandma Sita’s Soursop Noni Ginger Tea is made from fresh plants she grows herself, just like her grandmother did back in Tonga. Her grandmother was the island apothecary, everyone came to her for help, from mothers with sick babies to elders looking for strength. She had a deep knowledge of local plants and how to use them for healing, and she passed it all down to Sita.
Now, at 86, Grandma Sita is keeping that legacy alive. Every bottle of tea is brewed the same way she was taught, using what’s grown in her backyard in Kailua. No shortcuts, no fake stuff, just real ingredients and generational knowledge.
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